Gear up for pizza perfection in our Cook’s Class, where you'll master dough, sauce, stretching, oven techniques, and insider tips to compete with confidence. Class will include:
Prepping pizza dough from scratch – including recipe
Preparing Pizza Sauce – including recipe
Stretching dough
Transferring pizza into the oven
Making your own pizzas
Several tips, dos and don’ts regarding competitions
OPEN TO MEMBERS AND NONMEMBERS!
The Pizza Cook-off Association’s (PCA) goal is to sanction pizza competitions all across the US. We want to provide the best event possible for cook teams, judges, promoters, and to the general public and to enjoy all the wonders of a fun, competitive cooking competition in your community. It is a great way to make money for any organization, while enjoying the fellowship and comradery that goes along with the competitive food cooking contests.