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COOK’S CLASS

  • 110 Rocky Branch Drive McDonough, GA, 30252 United States (map)

Gear up for pizza perfection in our Cook’s Class, where you'll master dough, sauce, stretching, oven techniques, and insider tips to compete with confidence. Class will include:

  • Prepping pizza dough from scratch – including recipe

  • Preparing Pizza Sauce – including recipe

  • Stretching dough

  • Transferring pizza into the oven

  • Making your own pizzas

  • Several tips, dos and don’ts regarding competitions

OPEN TO MEMBERS AND NONMEMBERS!


The Pizza Cook-off Association’s (PCA) goal is to sanction pizza competitions all across the US. We want to provide the best event possible for cook teams, judges, promoters, and to the general public and to enjoy all the wonders of a fun, competitive cooking competition in your community. It is a great way to make money for any organization, while enjoying the fellowship and comradery that goes along with the competitive food cooking contests.

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June 29

PIZZA COOK-OFF

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September 6

PIZZA COOK-OFF